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Home > Machinery > Ice Cream Machines

Commercial Ice Cream Machines & Freezers

High-performance soft serve dispensers, hard ice cream gelato batch freezers, and industrial popsicle stick plants engineered for ice cream parlours, franchises, and dairy plants across India.

Equipment Lineup

Commercial Ice Cream Machinery Models

Built with SS304 food-grade stainless steel, high-efficiency refrigeration compressors, and digital microcomputer controls.

Best Seller
Commercial Soft Serve Ice Cream Machine
Ice Cream Machines • ND-ICM-2800X

Commercial Twin Flavor Soft Serve Ice Cream Machine

Heavy-duty dual compressor machine with 2+1 flavor dispensing, pre-cooling hopper, and digital consistency control.

Capacity28-35 L/Hr
Power2.6 kW / 220V
Hopper2 x 7.5 Litres
MaterialSS-304 Grade
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Industrial Grade
Industrial Gelato Batch Freezer
Ice Cream Machines • ND-BF-45G

Industrial Batch Freezer & Gelato Hard Ice Cream Machine

High-torque horizontal cylinder batch freezer with rapid extraction for artisanal gelato, hard ice cream, and kulfi base processing.

Capacity40-45 L/Batch
Power4.5 kW 3-Phase
Cycle Time8-12 Mins
BeaterHelical Stainless
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High Output
Automatic Popsicle Plant
Ice Cream Machines • ND-POP-1200

Automatic Ice Cream Popsicle & Candy Stick Plant

Continuous brine tank popsicle and candy stick manufacturing machine with pneumatic demoulding and auto stick inserter.

Output1200 - 1500 Pcs/Hr
Power6.5 kW / 415V
CoolingGlycol Brine Tank
Temp-25°C to -30°C
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Key Engineering Advantages

Built for Indian Commercial Operating Conditions

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Tropicalized Compressors

Operates at peak efficiency even in ambient room temperatures exceeding 45°C during peak Indian summers.

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Overnight Hopper Chilling

Independent auxiliary compressor keeps liquid mix at safe 4°C overnight, eliminating daily hopper emptying.

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Pressurized Air Pump Overrun

Injects filtered ambient air into the cylinder for up to 35% overrun, yielding lighter, creamier ice cream.